• Traditional Spicy Seven Flavor Chili Ground Paste
  • Traditional Spicy Seven Flavor Chili Ground Paste
  • Traditional Spicy Seven Flavor Chili Ground Paste
  • Traditional Spicy Seven Flavor Chili Ground Paste
  • Traditional Spicy Seven Flavor Chili Ground Paste
  • Traditional Spicy Seven Flavor Chili Ground Paste
  • Traditional Spicy Seven Flavor Chili Ground Paste
  • Traditional Spicy Seven Flavor Chili Ground Paste
  • Traditional Spicy Seven Flavor Chili Ground Paste
  • Traditional Spicy Seven Flavor Chili Ground Paste
  • Traditional Spicy Seven Flavor Chili Ground Paste
  • Traditional Spicy Seven Flavor Chili Ground Paste
  • Traditional Spicy Seven Flavor Chili Ground Paste
  • Traditional Spicy Seven Flavor Chili Ground Paste
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Traditional Spicy Seven Flavor Chili Ground Paste

¥626
¥626
Tax included.
Variation
  • "Umami-Spicy" Shichimi Togarashi｜The traditional seasoning "suridane" from eastern Yamanashi prefecture is an "umami-spicy" shichimi togarashi where fragrant sesame, sharp chili pepper, and sansho pepper harmonize perfectly.
  • Suridane Made by a Houtou Specialty Shop｜Houtou Laboratory's suridane is roasted with carefully selected ingredients at a perfect heat, resulting in a deep flavor full of fragrant aroma and umami.
  • Spicy Seasoning That Enhances Cooking Richness｜Not just spicy, it brings out the flavor of the ingredients, harmonizing pleasant heat, refreshing stimulation, and deep flavor exquisitely.
  • Also a Special Gift｜Highly favored by cooking enthusiasts and those who love spicy food. As a souvenir from Yamanashi, it brings the memories of your trip to your family dining table.
  • Made in Japan & Handmade｜Houtou Laboratory's suridane is carefully handmade by staff one by one in our own factory under strict hygiene control.
Shipping information

- No EU import duties.
- Ships within 1-2 business days.
- Ships in our fully recyclable and biodegradable signature boxes.
    Traditional Spicy Seven Flavor Chili Ground Paste
    Traditional Spicy Seven Flavor Chili Ground Paste
    Traditional Spicy Seven Flavor Chili Ground Paste
    Traditional Spicy Seven Flavor Chili Ground Paste
    Traditional Spicy Seven Flavor Chili Ground Paste
    Traditional Spicy Seven Flavor Chili Ground Paste
    Traditional Spicy Seven Flavor Chili Ground Paste
    Traditional Spicy Seven Flavor Chili Ground Paste
    Traditional Spicy Seven Flavor Chili Ground Paste
    Traditional Spicy Seven Flavor Chili Ground Paste
    Traditional Spicy Seven Flavor Chili Ground Paste
    Traditional Spicy Seven Flavor Chili Ground Paste
    Traditional Spicy Seven Flavor Chili Ground Paste
    Traditional Spicy Seven Flavor Chili Ground Paste

    Yamanashi's traditional versatile delicious spicy seasoning "Suridane" that captivates the world

    – Originating from the foothills of Mount Fuji

    Traditional seasoning rooted in the local culture of Yamanashi, "Suridane"

    • A deliciously spicy seasoning deeply rooted in the climate and food culture of Yamanashi

    • Of course, it pairs well with houtou, and it is a versatile seasoning that goes well with any dish

    • Umami spicy seasoning that brings out the richness of the dish

      Suridane, commonly known as "karami" (spiciness), is a standard spicy seasoning in the eastern region of Yamanashi Prefecture.

      It is similar to "nama shichimi," but is characterized by a strong umami and spiciness, making it addictive for those who love spicy food. Even those who are not good with spicy food can add just a small amount to their dishes to increase richness and deepen the flavor.

    • Souvenirs, also special gifts for those who like cooking

      "Not just spicy," the dipping sauce that brings out the umami and richness of the dish is very popular among cooking enthusiasts and those who like spicy food.

      As a souvenir from Yamanashi, it spreads the memories of your trip to your home dining table.

    • The "Suridane" that captivates the world

      The roasted aroma of sesame forms the base, intertwined with the sharp spiciness of chili peppers and the refreshing numbness of Japanese pepper, each element harmonizing in a perfect balance that truly represents "Japanese-ness." This complexity creates a depth not found in typical spice mixes, possessing the power to enhance dishes.

    • Each item is carefully handmade in our own factory.

      All the ground spices at Houtou Laboratory are made in Japan and handmade.

      Using carefully selected sesame, chili peppers, and Japanese pepper, they are fragrantly finished with traditional techniques. Under thorough hygiene management, each one is carefully handmade by staff.